Breakfast

Spirulina & Coconut Smoothie (VG)  |  $12
Spirulina, spinach, mint, banana, coconut yogurt

Artisan Breads (VG) 
Organic nut butter, marmalade, jam  |  $12
add two eggs (poached, fried or scrambled)  |  $9

Homemade Granola (V, GF)  |  $20
Raglan coconut yogurt, acai, passionfruit pulp, fresh fruit 

Waffles (V)  |  23
Waffles, berry compôte, maple syrup, mascarpone

Three Egg Omelette (V)  |  24
Mushrooms, baby spinach, tomatoes

Vege’ Big Breakfast (V)  |  30
‘Sausages’, halloumi, 2 eggs, chive & mozzarella rösti, mixed beans, roast mushrooms, toasted sourdough

Big Breakfast  |  32
Bacon, sausages, 2 eggs, chive & mozzarella rösti, mixed beans, roast mushrooms, toasted sourdough

_{VG = vegan | V = vegetarian | DF = dairy free | GFI = gluten free ingredients}

^{Items subject to change.}

^{Buffet subject to availability.}

Hot Servery
Vegetarian sausages, free-range scrambled eggs, creamy mushrooms, mixed beans,
potato rösti, conjee

Free-Range Eggs To Order
Omelette, poached, fried, boiled

Condiments
Garlic & chilli crumb, spring onions, chopped chilli

Fresh Whole Fruit
Seasonal

Fresh Cut Fruit
Seasonal

Cereal
Muesli, corn flakes, rice bubbles, coco pops

Yoghurt
Plain, flavoured

Bakery
Multigrain, ciabatta, croissants, danish, muffins

Cheese Board
Assortment of cheese, crackers, quince

Condiments
Spreads, pickles, nuts, dried fruit

^{V = vegan   GF = gluten free. Items subject to change.}