Vegetarian breakfast

Set yourself up for the day with our delicious vegetarian à la carte or buffet breakfast, served from 6-11am.

À la carte

Artisan Breads (V) 
Organic nut butter, marmalade, jam 

Homemade Granola (V, GF) 
Macadamia, poached peach, coconut yogurt

Free-Range Eggs
Your choice of poached, fried, scrambled, with cereal toast, grilled heirloom tomatoes 

Big Breakfast
Free range eggs (poached, fried or scrambled), roast portobello mushrooms, potato rösti,
grilled tomatoes, mixed beans, grilled halloumi, toasted brioche

Brioche French Toast                                                                                                                  
Caramelised banana, berry compôte, maple syrup, vanilla mascarpone, pecan

Turmeric Tofu Scramble (V)                                                                                                    
Cereal toast, grilled heirloom tomatoes


V = vegan   GF = gluten free. Items subject to change.



Buffet subject to availability.

Hot Servery
Vegetarian sausages, free-range scrambled eggs, creamy mushrooms, mixed beans,
potato rösti, conjee

Free-Range Eggs To Order
Omelette, poached, fried, boiled

Garlic & chilli crumb, spring onions, chopped chilli

Fresh Whole Fruit

Fresh Cut Fruit

Muesli, corn flakes, rice bubbles, coco pops

Plain, flavoured

Multigrain, ciabatta, croissants, danish, muffins

Cheese Board
Assortment of cheese, crackers, quince

Spreads, pickles, nuts, dried fruit


V = vegan   GF = gluten free. Items subject to change.

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