Diwali at Sudima Rotorua

The team at Sudima Lake Rotorua led by Chef Nikhil Dutt will be serving special dishes they have created to celebrate Diwali. His creations will tickle the tastebuds of those that love Indian flavours. Enjoy our two dishes served nightly or indulge at our special buffet event (one night only).

8 - 12 October

$29 main

Choose from: 

Chole Masala
Spicy chickpea curry created using a blend of Punjabi spices served with basmati rice, poppadum, raita and Indian bread.

Goat Rogan Josh
Tender goat meat cooked in traditional five spices, served with basmati rice, poppadum, raita and Indian bread.


24 October Buffet Event

$49 buffet

Time: 6pm welcome drinks / 6.30pm buffet dinner

Entertainment: Student Bollywood Group from Toi Ohomai Institue of Technology

Bookings Essential - reserve your spot

  1. Home
  2. Offers
  3. Celebrate with a smile
  4. Diwali at Sudima Rotorua