SUDIMA AUCKLAND CITY IN-ROOM DINING
The delicious in-room dining menu is available 24 hours, dial 8002 to order.
BREAKFAST
(available 6 to 11am, dial 8002 to order)
Artisan Breads Organic nut butter, marmalade, jam (V) | 8
add two eggs (poached, fried or scrambled) | 7
Homemade Granola Raglan coconut yogurt, acai & passionfruit pulp, poached fruit (V, GF) | 17
Big Breakfast Two eggs, chives & mozzarella rösti, mixed beans, sausages, roast mushrooms, halloumi, whipped feta, guacamole, toasted sourdough | 24
Brioche French Toast Caramelised banana, berry compôte, maple syrup, vanilla mascarpone, pecan | 18
Three Egg Omelette Mushroom, baby spinach, tomatoes, XO sauce | 19
Spirulina & Coconut Smoothie Spirulina, spinach, mint, banana, coconut yogurt (V, GF) | 8.5
NIGHT OWL
(available 10pm to 6am, dial 8002 to order)
Vegan burger, beetroot, caramelised onion, fries (V) | 20
add cheese | 2
Larb salad, cos lettuce cups, thai basil, prik nam pla (V, GF) | 18
Som tam, young papaya, tomato, lime, tamarind, peanut (V, GF) 🌶🌶 | 18
East signature curry – please ask our team | 28
Sides
Jasmine rice (V, GF) | 4
Kimchi (V, GF) | 6
Dessert
Matchamisu | 16
WELCOME TO EAST
Lunch, dinner and drinks are proudly brought to you by East, delicious modern Asian flavours, plant-focused dining. Inspiration is taken from the near and far East to present an innovative and flavourful menu of bites, small plates and larger dishes all designed to share. Enjoy.
LUNCH & DINNER
(available 11am to 10pm, dial 8002 to order)
BITES
Edamame, black shiso salt (V, GF) | 7
SMALLER PLATES
Larb salad, cos lettuce wraps, Thai basil, prik nam pla (V, GF) | 18
Ginger caramelised bang bang shiitake mushrooms (V) 🌶🌶 | 19
Sticky jackfruit bao bun, sweet chilli, coriander (V) – min 2 order | 8 each
SALADS
Som tam, young papaya, tomato, lime, tamarind, peanut (V, GF) 🌶🌶 | 18
Crispy tofu, cucumber, beansprouts, crushed peanut, sweet chilli (V, GF) | 20
RICE + NOODLES
Typhoon shelter fried rice, seasonal vegetables, burnt garlic (V, GF) 🌶 | 20
Dan dan noodles, sesame, peanut, soft egg 🌶 | 25
East signature stir-fried noodles – please ask our team | 25
EAST PLATES
Spicy garlic eggplant, spring onion, chilli (V) 🌶🌶 | 26
East signature curry – please ask our team | 28
SIDES
Jasmine rice (V, GF) | 4
Kimchi (V, GF) | 6
EXTRAS
Chilli sauce (V) 🌶🌶🌶 | 1.5
Chilli oil (V, GF) 🌶🌶 | 1.5
Fresh chopped chilli (V, GF) 🌶🌶🌶 | 1.5
DESSERTS
Kaffir lime & lemongrass crème caramel (V, GF) | 16
V = vegan GF = gluten free
Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS and MILK. Please let your server know of any allergies.
🌶 Mild | 🌶🌶 Medium | 🌶🌶🌶 Hot
DRINKS
BY THE GLASS
Enjoy our carefully selected range of certified organic or biodynamic and vegan friendly wines.
BUBBLES
Huia Blanc de Blancs 2017, Marlborough, NZ | 17
Serenello Prosecco Extra Dry, Veneto, Italy | 13
WHITES
Hunky Dory Sauvignon Blanc 2020 Marlborough, NZ | 12
Greenhough ‘River Garden’ Sauvignon Blanc 2020 Nelson, NZ | 14
Greenhough ‘Road Block’ Chardonnay 2019 Nelson, NZ | 14
Pacific Potion Pinot Gris 2019, Hawke’s Bay, NZ | 12
The Darling Pinot Gris 2020, Marlborough, NZ | 15
Framingham Classic Riesling 2020, Marlborough, NZ | 13
Seresin ‘Chiaroscuro’ Pinot Gris/Gewürztraminer/Riesling 2018, Marlborough, NZ | 15
Millton Chenin Blanc 2019, Gisborne, NZ | 15
ROSÉ
Quartz Reef Single Vineyard 2020, Central Otago, NZ | 14
REDS
Seresin ‘Leah’ Pinot Noir 2017, Marlborough, NZ | 15
Ted Pinot Noir 2018, Central Otago, NZ | 18
d’Arenberg ‘The Love Grass’ Shiraz 2017 McLaren Vale, AUS | 13
Kennedy Point ‘Red Trumpet’ Cabernet/Merlot 2019, Waiheke Island, NZ | 20
d’Arenberg ‘The Custodian’ Grenache 2016, McLaren Vale, AUS | 13
SWEET
Seresin Late Harvest Riesling 2018, Marlborough, NZ | 12
BAR
(available 8am to 2am, dial 8002 to order)
NEW ZEALAND CRAFT BEER
Waiheke Brewing Company Heke Lager | 12
Hallertau No 8 Yakimoto Rice Lager | 12
McLeods Longboarder Lager | 12
McLeods Paradise Pale Ale | 12
Deep Creek Undercurrent Pilsner | 12
Deep Creek Local Low Carb IPA | 12
Deep Creek Lotus Pale Ale | 12
Deep Creek Haze Pale Ale | 12
Deep Creek Redwood APA | 12
Behemoth Brain Smiles Hazy IPA | 13
Behemoth Hopportunity Double IPA | 15
Behemoth Something Hoppy IPA | 13
Crouchers Lowrider IPA | 11
Kereru Auro Gluten Free Ale | 11
CIDER
Bohemian Organic Original Crushed Apple | 12
Hallertau C Granny Smith | 12
non-alcoholic
Heineken 0.0 | 10
Seedlip Garden 108 / Spice 94 | 10
Ecology & Co Asian Spice | 10
KOMBUCHA
Batchwell Organic Ginger & Pineapple | 9
Batchwell Organic Earl Grey | 9
JUICE
Karma Carrot, Orange & Turmeric | 8
SOFT DRINKS | SODAS | TONICS
Karma Cola, Gingerella, Lemmy Lemonade, Lemmy Lime & Bitters | 7
East Imperial Grapefruit Soda, Yuzu Tonic, Ginger Beer | 7
Coke, Diet Coke, Sprite, Fanta, L&P | 5
Soda, Tonic, Ginger Ale, Redbull | 7
CELLAR
SPARKLING
Serenello Prosecco Extra Dry Veneto, Italy | 70
Huia Blancs des Blancs 2017 Marlborough, NZ | 85
Rockferry Sparkling Rosé Brut 2014 Marlborough, NZ | 90
WHITES
Hunky Dory Sauvignon Blanc 2020 Marlborough, NZ | 55
Greenhough ‘River Garden’ Sauvignon Blanc 2020 Nelson, NZ | 65
Windrush Sauvignon Blanc 2020 Marlborough, NZ | 60
Greenhough ‘Road Block’ Chardonnay 2019 Nelson, NZ | 65
Te Whare Ra Chardonnay 2019 Marlborough, NZ | 75
Kelly Washington Chardonnay 2018 Marlborough, NZ | 90
Felton Road ‘Block 2’ Chardonnay 2018 Central Otago, NZ | 130
Pacific Potion Pinot Gris 2019 Hawke’s Bay, NZ | 60
The Darling Pinot Gris 2020 Marlborough, NZ | 65
Framingham Classic Riesling 2020 Marlborough, NZ | 60
Settlement ‘Ashmore’ Riesling 2019 Marlborough, NZ | 70
Seresin ‘Chiaroscuro’ Pinot Gris/Gewürztraminer/Riesling 2018 Marlborough, NZ | 60
Millton Chenin Blanc 2019 Gisborne, NZ | 70
Rippon Gewürztraminer 2019 Wanaka, NZ | 80
Hans Herzog Grüner Veltliner 2015 Marlborough, NZ | 120
ROSÉ
Quartz Reef Single Vineyard 2020 Central Otago, NZ | 65
REDS
Seresin ‘Leah’ Pinot Noir 2017 Marlborough, NZ | 70
Ted Pinot Noir 2019 Central Otago, NZ | 85
Burn Cottage ‘Moonlight Race’ Pinot Noir 2018 Central Otago, NZ | 100
Felton Road ‘Block 5’ Pinot Noir 2019 Central Otago, NZ | 180
d’Arenberg ‘The Love Grass’ Shiraz 2017 McLaren Vale, AUS | 60
Kennedy Point ‘Red Trumpet’ Cab/Merlot 2019 Waiheke Island, NZ | 90
Hans Herzog ‘Spirit of Marlborough’ Merlot/Cab 2015 Marlborough, NZ | 160
d’Arenberg ‘The Custodian’ Grenache 2016 McLaren Vale, AUS | 60
SWEET
Seresin Late Harvest Riesling 2018 (375ml) Marlborough, NZ | 70
Churton Petit Manseng 2019 (375ml) Marlborough, NZ | 80
SPIRITS
WHISKY | WHISKEY
Balvenie Caribbean Cask 14yo Single Malt (SCT) | 26
Jura 10yo Single Malt (SCT) | 14
Highland Park 12yo Single Malt (SCT) | 18
Mars Iwai Tradition Blended (JPN) | 16
Mars Cosmo Maltage Blended (JPN) | 18
Mackinlay’s ‘Shackleton’ Blended (SCT) | 12
The Gospel Solera Rye (AUS) | 12
Tin Cup Rye (USA) | 10
Teeling Single Malt (IRL) | 14
BOURBON
Russell’s Reserve 10yo | 14
Michter’s | 16
VODKA
Burnt Hill (NZ) | 12
Tito’s | 10
Blue Duck (NZ) | 14
GIN
Roots Dry (NZ) | 14
Fords | 12
Twelfth Hour Dry (NZ) | 12
Reid & Reid Reverend Dawson’s (NZ) | 10
RUM
Flor de Cana Extra Secco 4yo | 11
Brugal Añejo | 11
Matusalem Gran Reserva 15yo | 14
TEQUILA
Ocho Añejo | 15
Calle 23 Blanco | 11
Ilegal Mezcal Reposado | 13
BRANDY | COGNAC
Delamain Cognac Pale & Dry XO | 16
Darroze 12yo Armagnac | 15
Remy Martin VSOP Fine Champagne Cognac | 13
PORT
Churchills Tawny | 12
Churchills 10yo | 15
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